Gulgas

Fresh Galangal Root | Aromatic Thai Cooking Ingredient

Enhance your cooking with the unique, aromatic flavour of fresh galangal root, also known as galanga. Widely used in Thai, Indonesian, and Malaysian cuisines, galangal has a spicy, earthy, and slightly citrusy taste that adds depth and authenticity to your dishes.

This fresh galangal root is perfect for preparing traditional Thai curries, soups like Tom Yum, marinades for seafood or meats, and herbal teas for its warming properties. Often compared to ginger, galangal has a firmer texture and distinct flavour profile, making it an essential ingredient in Southeast Asian cooking.

Order fresh galangal root online at Delizia.Store and enjoy fast, reliable delivery across the UAE. Elevate your culinary creations with the authentic taste of galangal and bring the flavours of Asia to your kitchen today.